Gastronomy
The smell of somun in Ramadan
Ramadan (also known as Ramadhan or Ramzan) is the ninth month in the Islamic calendar. It is a period of prayer, fasting, charity-giving and self-accountability for believers from all over the world.
somun
Gastronomy
Do you know story behind somun?
The art and ability to make homemade bread, buns and rolls is an important part of the culture, tradition and cuisine in Bosnia and Herzegovina.